Menu

Starters

Beef Noodle Soup ( (Thai Style Beef Noodle Soup)
(Rice Noodles w/ Slice Beef, Meatball, Cilantro, Green Onion and Beef Broth)) 		$11.95
Khao Soi Gai (Curry Noodle with Chicken)
(Northern Thai Style Noodle Simmered in Coconut Soup w/ Chicken, Sour Mustard Green and Fried Shallot) 		$12.95
Khao Mun Gai (Chicken and Rice with Ginger Sauce)
(Boneless Chicken Served Over Rice, Sweet Ginger Soy, Cucumber Garnish and Clear Soup) 		$11.95
Deep Fried Whole White Pompano Topped with Thai Triple Flavored Sauce $17.95
Deep Fried Whole Tilapia with Thai Triple Flavored Sauce $15.95

Tom Yum Goong (Thai Spicy Soup w/ Shrimp, Kaffir Lime Leaves, Mushroom, and Crushed Chili Pepper) $12.95
Tom Kha Gai (Coconut Based Tom Yum with Galangal, Abalone Mushroom and Roasted Pepper) $12.95
Tom Yum Noodle (Thai Style Spicy Noodle Soup) Chicken $12.95, Pork $12.95, Beef $12.95, or Shrimp $14.95
Khao Piak Sen (Laos Style Rice Flour Noodle Soup w/ Chicken) $11.95
Tom Saap (Thai/Laos Style Spicy and Sour Soup w/ Rib and Intestines) $12.95
Pok Tek (Spicy Thai Herbs Soup w/ Mixed Seafoods) $14.95
Gaeng Som (Thai Sour Curry Soup) Vegetable $12.95; Shrimp $14.95; Fish 12.95

Vegetable/Tofu $11.95, Chicken $11.95, Pork $11.95, Beef $11.95, Shrimp $13.95, or Soft-Shell Crab $16.95

Red Curry (Red Chili Paste w/ Coconut Milk, Bamboo Shoot, Bell Pepper, Basil and Thai Eggplant)
Yellow Curry (Yellow Curry Paste w/ Onion, Potatoes and Carrot)
Green Curry (Green Chili Paste w/ Coconut Milk, Bamboo Shoot, Bell Pepper and Thai Eggplant)
Panang Curry (Panang Curry Paste w/ Coconut Milk, Bamboo Shoot, Thai Eggplant and Kaffir Lime)
Massaman Curry (Massaman Curry Paste w/ Coconut Milk, Potatoes, Carrot, Onion, Tomato and Peanut)

Thailand Northeastern/Laos Style Cuisine

Som Tum Thai Style (Papaya Salad w/ Long Bean/Dried Shrimp/Peanut) $10.95 or added Salted Crab $11.95
Som Tum Laos Style (Papaya Salad w/ Fermented Fish/Budo Sauce) $10.95 or added Salted Crab $11.95
Som Tum Sua (Papaya Salad Mixed w/ Sour Mustard and Vermicelli Noodle) $13.95 or added Salted Crab $14.95
Som Tum Tad (Combination Papaya Salad w/ Vermicelli Noodle, Nam, Pork Skin, Pork Meat Loaf and Egg) $25.95
Som Tum & Gai Tod (Famous Green Papaya Salad w/ Chicken Wings Served and Sticky Rice) $15.95
Nok Tod Kratiem Prik Thai (Deep Fried Quail w/ Garlic and Spice Served w/ White Rice) $15.95
Larb (Ground Meat w/ Thai Herbs and Chili) Chicken $12.95, Pork $12.95, Beef $12.95, Raw Beef 14.95 or Fish $16.95
Nuar Num Tok - Thai Beef Salad (Grilled Beef w/ Shallot, Cilantro, Mint, Onion, Roasted Rice over Lime Dressing) $14.95
Kor Moo Yang - Thai Grill Pork (Grilled Marinated Pork Neck Serving w/ an Esarn Style Chili Dipping Sauce) $12.95
Suea Rong Hai - Tiger Cry (Thai-Style Grilled Beef Serving w/ Dried Chili Dipping Sauce) $12.95
Yum Nam Sod (Pork Sausage Mixed w/ Mint, Lime Juice, Ginger, Dried Chili and Chili Dressing) $13.95
Yum Nam Khao Tod (Pork Sausage Mixed with Deep Fried Rice Balls, Ginger, Lime, Chili Dressing and Peanuts) $14.95
Pla Som Tod (Deep Fried Sour Fish Topped with Crispy-Fried Garlic and Onion) $17.95
Yum Woon Sen (Clear Noodle Mixed w/ Spicy Sauce, Ground Pork and Shrimp) $14.95
Pla Tu Tod (
Fried Mackerel with Shrimp Chili Paste) 		$18.95
Kaeng Nor Mai - Bamboo and Yanang Soup (
Laos Style Bamboo Soup mixed w/ Variety Seasonal Vegetables) 		$12.95
Gaeng Om (Thai Stew w/ Various Kind of Mushrooms, Mixed Seasonal Vegetables and Dill) Vegetable $12.95; Beef $12.95; Chicken $12.95
Gaeng Om with Beff or Chicken Beef $11.95 or Chicken $11.95
Soup Nor Mai (Spicy Laos Bamboo Shoot Salad) 12.95

Vegetable/Tofu $12.95, Chicken $12.95, Pork $12.95, Beef $12.95, Shrimp $14.95, Nam $17.95 or Crabmeat $17.95

Pad See Ew (Stir Fried Flat Rice Noodles w/ Egg, Chinese Broccoli and Sweet Soy)
Pad Thai (Stir Fried Rice Noodles w/ Tamarind Sauce, Bean Sprout and Egg)
Pad Khee Mao (Stir Fried Flat Rice Noodle w/ Thai Pepper, Basil, Onion and Red Bell Pepper)
Pad Woon Sen (Stir Fried Clear Noodle w/ Cabbage, Carrot, Tomato and Onion)
Pad Mama (Stir Fried Mama Noodle w/ Chinese Broccoli, Fresh Garlic, Soy Sauce and Egg)
Lard Nar (Flat Noodle Topped w/ Chinese Broccoli Mixed in a Gravy Sauce)
Krapow Kai Down (Chopped Meat w/ Basil, Onion, Bell Pepper, Thai Chili Topped w/ Fried Egg)
Pad Krapow (Stir Fried Basil w/ Chopped Meat. No Egg)
Pad Krapow Moo Krob (Stir Fried Crispy Pork Belly w/ Basil) $14.95
Pad Broccoli (Stir Fried Broccoli w/ Garlic Sauce)
Pad Khing (Stir Fried Thai Ginger w/ Bell Peppers and Straw Mushrooms)
Pad Prik Khing (Stir Fried Long Green Bean w/ Prik Khing Chili Paste)
Pad Nam Prik Pao (Stir Fried Chili Paste w/ Green Onion, Bell Peppers and Basil)
Pad Sator (Stir Fried Stinky Beans w/ Chopped Pork and Shrimp) $14.95
Pad Cha Khee Mao Seafood (Stir Fried Shrimp and Squid with Chili Paste, Herbs and Vegetables) $14.95
Pad Kana Moo Krob 14.95
Spicy Basil Fried Rice
Fried Rice

Stir-Fried Mixed Vegetable with Tofu (Pad Pak Raum Tofu) $12.95
Stir-Fried Basil with Vegetable and Tofu (Krapow Tao Hu) $12.95
Stir-Fried Morning Glory with Tofu (Not Available) (Pad Pak Boung with Tofu) $12.95
Pad Woon Sen (Clear Glass Noodle with Napa cabbage, Onion, Egg, and Soy) $12.95
Stir-Fried Sweet Pumpkin with Chili, Basil and Egg (Pad Fak Thong Horapa) $12.95
Stir Fried Yu Choy (Chinese Greens) 12.95

Brown Rice $2.00
Jasmine Rice $2.00
Sticky Rice $3.00
Vermicelli $3.00
Fried Egg $1.00
Extra Pork Belly 3.00
Extra Shrimp 3.00
Extra Beef or Pork or Chicken 2.00
Extra Crabmeat 5.00

Coconut Ice Cream with Mixed Fruits $8.95
Sweet Sticky Rice with Mango $9.95
Thai Tea $2.95
Thai Coffee $2.95
Thai Green Tea $2.95